ARTICLE Maternal Nutrition and Epigenetic Factors
ABSTRACT
Nutritional behavior during pregnancy and lactation has
a lifetime effect on the offspring phenotype and metabolism.
Maternal energy, protein, and micronutrient intake
may cause changes in the fetal epigenome. Epigenetic
changes that affect gene expression and the lifelong health
of the fetus are mediated by DNA methylation, histone
modifications, and non-coding RNA (ncRNA). Maternal
excess energy and/or insufficient protein intake may lead
to metabolic diseases such as obesity, glucose intolerance,
and insulin resistance in the offspring later in life. Inadequate
intake of folate, B12, choline, and betaine, which are
methyl donors and cofactors in one-carbon metabolism,
causes low birth weight and decreased cognitive functions
of the offspring, while increased homocysteine (Hcy) levels
lower psychomotor scores in infants. It also shows a
higher risk of psychological problems in childhood, as
well as neurotoxic, vasculotoxic, and teratogenic effects.
This study will discuss the effects of maternal nutrient
intake on epigenetic mechanisms and present a perspective
on the effects of maternal methyl donor intake on offspring
health.
AUTHORS
Büşra Meltem ECERTAŞ
PAGE NUMBERS 49-55
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